Extra long sticks with salmon flavor, to be used for sushi making. You will get the most delicious sushi you’ve ever tasted!
Available in chilled and frozen condition in 500 gr and 1000 gr packaging.
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- Gluten Free, No Preservatives, Rich in Healthy Protein, Soy Free
Atlantika Surimi Sticks are a versatile product made from high-quality fish protein, offering a mild taste and tender texture that fits perfectly into a wide range of dishes. They are ideal for salads, julienne, sushi, cold appetizers, hot snacks, or simply as a quick everyday ingredient.
Our surimi sticks are available both chilled and frozen. Retail packs come in 250g format, while frozen products are also offered in 5 kg industrial boxes — convenient for HoReCa and large-scale food production.
With their low fat content, high protein value, and gluten-free recipe, Atlantika Surimi Sticks are a smart and easy choice for modern kitchens
- Gluten Free, No Preservatives, Rich in Healthy Protein, Soy Free
Extra long sticks to be used for sushi making. You will get the most delicious sushi you’ve ever tasted!
Available in chilled and frozen condition in 500 gr and 1000 gr packaging.
